No good deed goes unpunished


So tonight I went out to eat at our local Texas Roadhouse. Our theater group was having a fundraiser, where a percentage of the sales during a certain time would go towards our efforts to keep electricity, water, and heat on in the theater. Our patrons tell us that lights, heat, and working toilets make the live theater experience SO much better!

Anyway, I did not do my due diligence on this restaurant, and (foolishly) assumed that a steakhouse … which serves meat, sweet potatoes, and vegetables would have something gluten-free for me to eat.

I was wrong…wrong… WRONG.

In fact, Texas Roadhouse doesn’t even have a gluten-free menu. From their website:

While we recognize that some guests have specific dietary needs, we are no longer able to offer our gluten-free menu at this time. It was a very difficult decision, but we concluded that due to the multi-use of utensils, supplier changes, substitutions, and the possibility of human error, we could not offer our guests a total assurance that the items were indeed 100% gluten-free. As such, we decided that the best approach was for the management team at each restaurant to work with guests individually to ensure that they can make the most informed menu decisions. Please ask to speak to your location’s Managing Partner, who will be happy to accommodate any requests or provide information about our food and preparation.

Uh. Ok.

Now, while I get that it really isn’t a requirement for a restaurant to accomodate food allergies, and I appreciate the honesty with which they put forth their statement on their website… I just want to scream. REALLY, Texas Roadhouse? REALLY? You’re not even going to TRY?

And for the record, YES, I should have checked. I shouldn’t have assumed. It’s meat and green beans, and a baked sweet potato for God’s sake! However, whatever they used in cooking my meal obviously had gluten in it because currently, I find myself in some pretty serious discomfort. I guess that’s the last time I eat there, which is sad because I do like meat, and the peanuts were a welcome diversion as well. However, it’s just not worth feeling the way I do now.

Guess I got complacent, figuring that I had managed so well for so long. Well not anymore… I won’t be assuming anything for a long long time.

The stomach ache just isn’t worth it, and even that 10% donation isn’t making me feel any better.

Now I’m off to find some cheese and fruit to go with my “whine”.

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The end of a ten month drought

I ended a ten month drought tonight. Ten. Long. Lonely. Months. I haven’t stopped smiling since.

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Pizza. For the first time since October 2011. Pizza with pesto, mozzarella, and chicken sausage. I added Parmesan and dried oregano at the table. Thin, crispy, delicious gluten-free crust served as the base.

My God that was so worth it. Shout out to Z Pizza for a completely customized and drool worthy pizza. Rest assured I won’t be holding out for another ten months.

And now I think I may need a cigarette.